Ezzzzy - lazzzzy, fakibazi oats granola

Ingredients: Rolled oats 2 cups, 1 cup chopped almonds and walnuts or any other nuts of choice, 2 tbspoon chia seeds, 2 tbspoon flux seeds, 4 tbspoon pumpkin seeds, 2tbspoon sunflower seeds, 2 tbspoon sesame seeds + many more of choice, 1/4 cup white oil, 1/2 cup honey, 1/4 cup water, 1 pinch of salt.

Preparation: Put the oven on preheat for 10 min at 180 F. Put baking paper on a large tray, and apply a bit of oil on it.  Mix all the dry ingredients well for a couple of minutes; then add oil, honey and water, again mix them well and spread evenly on the baking tray. By this time, the given should be preheated. Put the tray inside the oven, and bake it for 20 min. Wait, you still can't relax and sip in your favourite liquid. Chop 8-10 dates in small pieces. After 20 min, take out the tray from the oven, shuffle the mixture with a spoon, add dates to it and bake it for 10 more minutes. After 10 mins take the tray out again, mix a handful of raisins in it and shuffle and bake it for 10 mins again. Take out the tray, and shuffle it. If all the ingredients are crunchy, the granola is made. Else bake further for 5 min, take it out, check the status and if needed bake again for 5 mins. This cycle will go on till all the ingredients are not burnt but crunchy. The time of baking might vary depending on the oven set-up, the quality of the ingredients and the thickness of the layer and most importantly how crunchy you like it.  However, it shall be done in 45-60 mins. 

Once all the ingredients are crunchy, take it out, and shuffle it frequently till it cools down. The homemade easy-peasy-lazy granola is ready. Store it in an airtight container. It goes as a snack with tea, and also as a partner of yoghurt at breakfast.